Kemin, a leading provider of shelf-life extension solutions, will launch its new frying solution FORTI-FRY. FORTI-FRY is a powerful combination of natural antioxidants which improves the oxidative stability as well as general performance of frying oils. The product prolongs the frying life of oil while decreasing the amount of foaming. Due to the powerful combination of natural antioxidants, specialty oils and innovative emulsifier system, FORTI-FRY promotes heat transfer, resulting in even browning of the food. The innovative product provides the industry with a label-friendly and costeffective solution that maintains the quality of both frying oil and fried product.