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What goes around, comes around: Circular economy and waste reduction

Feb 2018

Contributing to a circular economy and waste reduction is both a challenge and an opportunity for food and beverage businesses. From start-ups to multinationals, environment positioning is paramount. This can be achieved by reducing resource input, waste and emissions, adopting sustainable practices and impact compensation programs. How to preserve the value of resources with as little impact on the environment as possible while capitalizing on disruptions within the industry is the key to a sustainable yet profitable business. 


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Bio Hunza Dried Fruits And Nuts Premium Cashews (Pakistan). The company emphasizes the soil renewable resources such as organic compost and Farm Yard Manure which contributes to soil and water conservation to enhance environmental qualities for the coming generations. Promote a healthy heart and strong bones. Good for your skin and hair (rich in copper). 100% natural. A project of Hunza Organics. Certified organic. USDA Organic. Export quality.