Arla Foods Ingredients

 
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COMPANY DETAILS

Arla Foods Ingredients

Sønderhøj 10-12

Viby J

8260

Denmark

 

arlafoodsingredients.com

ingredients@arlafoods.com

 

Tel. +45 89 38 10 00

Fax. +45 86 28 16 91

ACTIVE CATEGORIES

AMINO ACIDS, BAKERY MIXES AND OTHER BAKERY PRODUCTS, CHEESE PRODUCTS - NATURAL AND IMITATION, DAIRY PRODUCTS - NATURAL AND IMITATION, MINERALS AND FOOD SUPPLEMENTS

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Arla Foods Ingredients is a global leader in natural whey ingredients for products in a range of categories – from sports nutrition, beverages, bakery, dairy and ice cream to clinical and infant nutrition. 
 
The cornerstones of our business are innovative ingredients, world-class facilities and a staff of dedicated experts. Drawing on our portfolio of functional and nutritional whey proteins, milk minerals, lactose and permeate, our expert team delivers solutions that bring new food products quickly and efficiently to market. Our application centres run hundreds of customer product trials every week. All ingredients are produced using state-of-the-art processing technology at our plant in Denmark, or by one of our joint ventures in Argentina, Germany and the UK.
 
Arla Foods Ingredients Group P/S is a 100% owned subsidiary of Arla Foods, a global dairy company and cooperative owned by dairy farmers in Denmark, Sweden, the UK, Germany, the Netherlands, Belgium and Luxemburg.



Articles On FoodIngredientsFirst
Business News 23 March 2018

Weekly Digest: Givaudan reaches 2020 goal for water reduction, Fonterra CEO resigns

23 Mar 2018 --- This week, flavor house Givaudan, announced that it has reached its 2020 target for reducing water consumption three years ahead of schedule, Nestlé Waters North America has announced that its Cabazon and Los Angeles, California factories achieved an AWS Gold certification and Arla has scooped first prize of best butter brand at the biannual World Championship Cheese Contest for its product Lurpak butter. Elsewhere, Fonterra has announced that CEO Theo Spierings will leave his role at the company later this year and CEO of GEA, Jürg Oleas is not seeking to extend his term of office beyond December 31, 2019. Also this week, FrieslandCampina introduced a range of organic dairy and Symrise is looking to boost its operations in the West African market.

Packaging & Technology News 19 March 2018

Arla to launch Mimica Touch “bumpy” labels capable of minimizing food waste

19 Mar 2018 --- Danish milk, cheese and cream giant, Arla, is set to trial launch a new high-tech food label that turns ‘bumpy’ when food has expired on its dairy products. The innovation – developed by a start-up company, Mimica, holds hope of reducing food waste as labels deteriorate at the same rate as the packaged product, providing consumers with an accurate indication as to whether food is edible, or ready for the bin.

Business News 16 March 2018

Weekly Digest: Arla scores for protein pouch pack, Coca-Cola gains self-supply license

16 Mar 2018 --- This week, Arla Foods scooped an award for its protein pouch format at the fourth annual World Food Innovation Awards and ITS (International Taste Solutions) obtained an AA Grade on BRC Accreditation. Elsewhere, Balchem and the China National Research Institute of Food and Fermentation Industries (CNRIFFI) have partnered up.

Video Interviews
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The Launch of a 100% Whey Based Iced Coffee

08 March 2017 Arla Food Ingredients presents a 100% ...

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How to Improve Body Age With Dairy Ingredients

10 August 2016 Products made with whey protein and ...

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New Opportunities for Whey Protein in Bakery

15 September 2015 Arla Foods Ingredients presented 100 ...