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Galactic

Company-logo  COMPANY DETAILS
Galactic
Place d'Escanaffles 23
Escanaffles
7760
Belgium
Website
Mail
Call

003269454921




ACTIVE CATEGORIES

flavors and aromas; minerals and food supplements; natural flavors; preservatives


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Galactic is one of the world's leading producers of natural antimicrobials, lactic acid and its derivatives. 

Through a fermentation process of sugar and non-GMO microorganisms, we pride ourselves on developing a broad range of natural ingredients, antimicrobials both powder and liquid form, all dedicated to food producers in the meat, meat alternatives, prepared meals, baked goods, fish & seafood etc. 

At Galactic, we think global and act local. We treasure our committed teams together with our strong values to better serve our customers worldwide. Our products and services are available in over 70 countries around the world, all produced by production facilities and high-performance labs located in Europe, North America and Asia.

Galactic Group Headquarters is located in Brussels (Belgium), where the company was founded in 1994.

Our Mission is to help our customers develop safe, healthy, sustainable, and quality products. Our regulatory, quality, and safety team members continually contribute to ensure it.

For further information, visit www.lactic.com.



Articles On Food Ingredients First
A female scientist holding a dropper with red liquid.

FOOD INGREDIENTS NEWS

Beyond The Headlines: Cultivated meat moves, plant-derived proteins and AI developments

05 Apr 2024 --- In industry news this week, Beneo plans to install new equipment at its rice ingredients plant in Wijgmaal, Belgium, including a large-scale industrial heat pump, to recover energy... Read More

A bowl of food is held by a person.

FOOD INGREDIENTS NEWS

Getting to the source: Experts flag importance of ingredient transparency and multi-functionality

08 Nov 2023 --- With an upsurge in health-focused consumers scanning through labels with a keen eye, scientifically proven, affordable and natural ingredients that can support holistic well-being... Read More

Sausages with vegetables.

FOOD INGREDIENTS NEWS

Natural preservation: Food waste reduction and shelf life extension targeted as consumers seek value for money

12 Apr 2023 --- Several factors, including the demand for products free from synthetic additives, are driving the use of natural preservation methods in the F&B industry. FoodIngredientsFirst... Read More

FOOD INGREDIENTS NEWS

Galactic eyes fermented ingredient appeal for clean, sweet bakery

05 Dec 2022 --- Global natural ingredient player Galactic has unveiled its latest ingredient, Galimax Flavor K-10, which the company believes will provide subtle flavors to sweet baked goods... Read More

FOOD INGREDIENTS NEWS

Weekly Roundup: PepsiCo and Beyond Meat unveil plant-based jerky, nostalgic lemonade and “no-cow” chocolate

25 Mar 2022 --- This week in NPD news, Cleveland Kitchen added Mild Kimchi to its product line, which was showcased at Natural Products Expo West, Meati launched their classic and crispy... Read More




Videos
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Galactic: Harnessing naturality, antimicrobial properties and food safety

19 Feb 2024 --- Galactic has been one of the world’s key producers of lactic acid and its derivatives for 30 years. Katrien Lambeens, chief commercial officer, delves into how Galactic is developing a range of natural antimicrobials and ingredients. The company is also tapping into food waste and food safety while also working on removing the negative stigma that E-numbers have previously had.

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The clean label trend in LATAM

16 May 2019 --- Clean label is a demand crossing over from Europe and the US to Latin America according to Denis Wiliquet, General Manager at Galactic Bioquimicos, who spoke to FoodIngredientsFirst at IFFA 2019 in Frankfurt (May 4-9). “What we offer the market is a fermentation-based ingredient which helps avoid the use of sodium benzoate, propionate, lactate and diacetate to have a more clean label product. We see this coming on bakery, beverages, meat and sauces and dressings,” he notes.




Technical Papers
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Innovate plant-based products like never before

23 May 2022 --- The evolutions in the plant-based meals & meat alternatives market have been a hot topic. Based on the in-house R&D expertise at the Galactic Innovation Campus, a new fermented natural ingredient was born, with a sensory profile able to maintain or improve the overall flavor of your plant-based food product.This Technical Paper is from Galactic.

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An innovative, natural acidification solution for fermented meats

03 Feb 2013 --- The use of ProMeat AdagioTM in fermented meat, like salamis, allows you to: - Replace starter cultures either partially or totally, - Replace the existing added acidifier like GDL or coated acids, and thus reduce the costs in salami formulations, with a 100% natural lactic acid solution.




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