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ProteYn is a range of high-quality Yeast Proteins derived from primary-grown inactivated yeasts.

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With consumers’ increasing interest in alternatives to animal proteins, we have witnessed the rise of plant-based proteins such as soy protein and pea protein. More recently, a multitude of new protein sources - from algae, mycoprotein, insects, etc.- have begun to gain traction; but there is no knowing how they will do in the long-term. In fact, they must overcome significant hurdles such as functional and organoleptic drawbacks as well as consumers’ potential concerns over safety and psychological factors (when eating insects is concerned!). The ProteYn range is extremely promising as it builds upon nutritional yeasts’ notoriety, which severely reduces the potential for concerns. Nutritional yeasts are indeed very well-known and they have been trusted by consumers for decades to help with both targeted benefits and overall well-being.

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Lesaffre Human Care

COMPANY DETAILS

Lesaffre Human Care

137 rue Gabiel Péri

59700 Marcq en Baroeul

France

 

www.lesaffrehumancare.com

 

 

ACTIVE CATEGORIES

Nutraceutical and Functional Food Ingredients,Probiotics,Proteins - Animal/Plant Origin,Yeast and Yeast Products


Lesaffre, world leader in baker’s yeast and yeast extracts, is determined to develop and commercialise ingredients in the area of Human Health & Nutrition using its know-how in biotechnology including yeasts and bacteria. Pharmaceutical and food supplement laboratories, and manufacturers of functional foods can use Lesaffre Human Care ingredients with nutritional and/or health benefits to formulate and promote their product ranges.

With Lesaffre Human care: Life with a smile

Lesaffre Human Care provides nutritional and health ingredients intended for manufacturers in the field of food/dietary supplements and functional foods. Lesaffre Human Care has three ranges of nutritional and health ingredients: probiotic yeasts & bacteria, nutritional & fortified yeasts and yeast fractions."


Articles On FoodIngredientsFirst
Food Ingredients News 12 April 2018

Lesaffre acquires majority stake in Tunisian yeast producer

12 Apr 2018 --- Lesaffre has acquired a majority shareholding in the company Rayen Food Industries in Tunisia, who specializes in the production of baker’s yeast. This acquisition is in line with Lesaffre’s goal of strengthening its presence on the African continent and ensuring greater proximity to its clients. 

Food Ingredients News 12 February 2018

Lesaffre acquires Serbian yeast extract facility from Alltech

12 Feb 2018 --- French yeast manufacturer, Lesaffre, has acquired Alltech’s yeast extract facility in Serbia. The transaction is in line with Alltech’s continued focus on its core business in animal and crop nutrition. 

Food Ingredients News 20 November 2017

Lesaffre acquires a majority interest in US bioscience-based Envera

20 Nov 2017 --- As part of its ongoing expansion strategy in nutrition and health, Lesaffre has announced the acquisition of a majority interest in Envera, an innovative US bioscience-based company. Founded in 2004 by Michael L. Matheny, a long-time microbiologist entrepreneur and executive, Envera is a full solution provider in the field of microbiology. Based in West Chester, Pennsylvania, with experienced researchers, Envera develops specific microbial-based products for a range of applications. 

Video Interviews
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Yeast Based Protein Ingredient

16 December 2016 Lesaffre Human Care, a supplier of ...

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The Growing Science Supporting Probiotic Yeast

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Strengthening in Yeast Nutritionals

28 May 2014 In 2013, Lesaffre Human Care (LHC) finalized ...