Preservatives innovation

Dec 2018

Key Takeouts

Innova Market Insights Commentary

The use of preservatives increased 2.6% from 2016 to 2017. The leading category for tracked launches globally in 2017 was Sauces & Seasonings (15%). The leading preservatives used in all 2017 food & beverage launches tracked were Potassium Sorbate (24%), Sodium Benzoate (7%), and Vinegar (2%). The most featured ... Read More

Top 3 Sub-Categories

1. Meat Products

2. Cakes - Pastries & Sweet Goods

3. Table Sauces

Trending
uparrow
Trending up
Global
Region
Analyzed
+2.6 %
2017 vs. 2016
Ingredients analyzed

Food & beverage launches only;

Potassium Sorbate

Key Takeouts

GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES

+2.6% (2017 vs 2016)

Top Company

Lidl

Top Category

Sauces & Seasonings

Top Ingredient

Potassium Sorbate

Region Analyzed

Global

Date Analyzed

2017 vs 2016

Ingredients

Top-5 Ingredients (By Market Category Penetration)
 Sort Values

Key Takeouts

GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES

+2.6% (2017 vs 2016)

Top Company

Lidl

Top Category

Sauces & Seasonings

Top Ingredient

Potassium Sorbate

Region Analyzed

Global

Date Analyzed

2017 vs 2016

Positionings

Top-5 Health Positionings (% Growth of product launches)
 Sort Values

Key Takeouts

GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES

+2.6% (2017 vs 2016)

Top Company

Lidl

Top Category

Sauces & Seasonings

Top Ingredient

Potassium Sorbate

Region Analyzed

Global

Date Analyzed

2017 vs 2016

Categories

TOP 5 Categories (% PRODUCT LAUNCHES)

Key Takeouts

GROWTH/DECLINE IN TRACKED PRODUCT LAUNCHES

+2.6% (2017 vs 2016)

Top Company

Lidl

Top Category

Sauces & Seasonings

Top Ingredient

Potassium Sorbate

Region Analyzed

Global

Date Analyzed

2017 vs 2016

Previous Ingredient Analysis on FoodIngredientsFirst.com

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