Lallemand Bio-Ingredients (LBI) develops, manufactures and markets high-value yeast products from Saccharomyces Cerevisiae and Torula yeast. Health ingredients include Engevita premium whole cell nutritional yeast which can add flavor, texture and nutritional value to finished applications. Yesto-Seal are brewer’s yeast products. Lalmin mineral and vitamin whole cell yeasts contain elevated levels of specific micronutrients. Savory products include the Lallemand Lyfe yeast extracts and Lake States Torula. The Fermentation Nutrients Ingredients (FNI) range has been developed from yeast to boost the growth and yield in industrial fermentation.