Pork meat labeling needs improvement, flags UK pig farm study
16 Apr 2024 --- New research evaluates several types of pig farming, including woodland, organic and free range, based on their land use (representing biodiversity loss), greenhouse gas emissions, antibiotics use and animal welfare. According to the... Read More
dsm-firmenich receives EU authorization for Hy-D in ruminants and renewal for use in poultry & pigs
16 Apr 2024 --- dsm-firmenich has obtained a renewal of the European Union authorization for 25OHD3 from Saccharomyces cerevisiae CBS 146008 in poultry and pigs and extension for its use in ruminants, based on its Hy-D scientific dossier submitted to... Read More
Puratos spearheads sustainable cocoa movement with farmer support initiatives
16 Apr 2024 --- Puratos and its Belgian chocolate brand Belcolade have unveiled their latest annual report of the Cacao-Trace sustainable cocoa program that demonstrates it is “on track” to achieve its ambition of reaching up to 50,000... Read More
Ingredient Focus : Untapping the potential of goat dairy: health benefits and...
Innova Market Insights data indicates a significant 12% year-over-year increase in food & beverage product launches featuring goat milk ingredients when comparing the years 2022 and 2023. Europe was the leading region with 53% share in NPD. Dairy dominated the launches, particularly in Soft... More
Analysis Feature Animal-free innovation
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TOP 5 SELECTED INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES VEGAN CLAIMS (GLOBAL, 2023)