09 Apr 2014 --- Chocolate has mass appeal and it seems that Americans can't get enough of it. Besides common applications like candy, confections, and ice cream, chocolate is emerging in unexpected applications such as fried chicken, beer, tea, and toothpaste.
High in antioxidants and flavonoids, chocolate has been receiving attention for its health benefits. Some studies suggest chocolate promotes heart health, reduces appetite, and even improves blood flow to the brain. Other studies report that the smell of chocolate can trigger relaxation and improve your mood.
Comax Flavors presents a wide range of "Craveable Chocolate" flavors that satisfy consumers' chocolate craving paired with trending new flavors. Chocolate Huckleberry, Chocolate Rooibos Tea, Chocolate Malt Caramel Cream, Chocolate Sriracha, and Chocolate Beer are just a few of the many flavor profiles Comax offers. These flavors are available in several formulations that can be used in a variety of food and beverage applications.
"We want to tap into America's sweet tooth and provide unique chocolate flavor profiles that meet the demands of consumers' changing tastes," stated Catherine Armstrong, Vice President of Corporate Communications for Comax Flavors.
Comax Flavors is a world leader in proprietary flavors technology. Comax offers a full range of traditional flavors, but we are also flavor innovators, specializing in flavor improvements for healthy foods and customized solutions to every food and beverage flavor challenge.
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