VIEW FROM THE TOP: Julian Chase, CEO, Cargill Starches, Sweeteners and Texturizers

636764828932138740coverarticle.jpg

30 Oct 2018 ---  Cargill recently revealed plans to invest US$150 million in constructing an HM pectin production facility in Brazil. The proposed project is part of a comprehensive plan to strengthen Cargill’s full pectin footprint, including improvements to its existing three plants in Europe (Germany, France and Italy) and adding a new plant in Brazil to take advantage of local resources.

To contact our editorial team please email us at editorial@cnsmedia.com

RELATED ARTICLES
Homepicture

“Genuine chocolate taste”: Cargill launches cocoa powder for baked goods

14 Feb 2019 Cargill Cocoa & Chocolate has launched a new ...

Homepicture

Cargill develops palm oil shortening for bakery performance

06 Feb 2019 Cargill has launched a new palm shortening line, ...